Like hydrangeas, butterfly pea flower tea can change color depending on the pH level of its leaves. That makes for a unique brewing experience when infusing the bright blue petals in hot water.
The earthy and woody taste of butterfly pea tea will connect your roots.
Ingredients: Pea Flowers
A warm, delicious sweet Almond taste, wholesome flavor taste the same as it smells! Some even say buttered toast and honey notes. INGREDIENTS Apple, almond,...View full product details
Freshly popped kettle corn with buttery toasty notes of caramel. Ingredients: Black tea OP ( orange Pekoe), popped rice, apple pieces, white camomile, safflower petals,...View full product details